Apple, Raisin and Walnut Bread Recipe

Name: Apple, Raisin and Walnut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 2 cups apples peeled, diced; 1 cup sugar; 1/2 cup walnuts chopped; 2 large eggs; 1/2 cup raisins, seedless; 1 teaspoon baking soda; 1 tablespoon butter melted; 2 tablespoons buttermilk; 1/4 cup brown sugar packed; 2 cups flour, all-purpose; 1/4 teaspoon cinnamon; 1 teaspoon vanilla extract

Servings: persons

1/2 cup butter
2 cups apples peeled, diced
1 cup sugar
1/2 cup walnuts chopped
2 large eggs
1/2 cup raisins, seedless
1 teaspoon baking soda
1 tablespoon butter melted
2 tablespoons buttermilk
1/4 cup brown sugar packed
2 cups flour, all-purpose
1/4 teaspoon cinnamon
1 teaspoon vanilla extract

1
Cream butter, slowly adding sugar, beat until light and fluffy.
2
Add eggs, one at a time, beating well after each addition.
3
Dissolve baking soda in buttermilk, add to batter, mixing well.
4
Stir in flour.
5
Add vanilla and stir well.
6
Stir in apples, walnuts and raisins.
7
Spoon into 2 greased and floured loaf pans.
8
Drizzle melted butter over loaves.
9
Combine brown sugar and cinnamon, sprinkle over loaves.
10
Bake at 350F (180C) for about 40 to 45 min.
11
Cool in pan for 5 minutes and then cool completely on rack.

977

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup butter, 2 cups apples peeled, diced, 1 cup sugar, 1/2 cup walnuts chopped, and more.

Yes, Apple, Raisin and Walnut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple, Raisin and Walnut Bread

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