Apple Pineapple Cake

Name: Apple Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. can crushed pineapple, drained; 1 1/2 c. sugar; 1 1/2 c. oil; 2 c. shredded apples; 2 tsp. soda; 1 tsp. salt; 1 tsp. cinnamon; vanilla; 3 eggs; 2 c. flour; 3/4 c. nuts

Eats Now Editorial Team · 1782 kcal · Baking & Desserts

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Apple Pineapple Cake – a delicious recipe with pineapple, sugar, oil, shredded apples, soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. can crushed pineapple, drained
1 1/2 c. sugar
1 1/2 c. oil
2 c. shredded apples
2 tsp. soda
1 tsp. salt
1 tsp. cinnamon
vanilla
3 eggs
2 c. flour
3/4 c. nuts

1
Mix
2
eggs, oil and sugar.
3
Then add flour, soda, cinnamon
4
and vanilla.
5
Add
6
apples,
7
pineapple and nuts.
8
Bake in 350u00b0 oven for
9
30
10
minutes.
11
I bake mine in a jelly roll pan. Serve cool with whipped cream or ice cream.

1782

kcal

Calories

Fat

207

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 oz. can crushed pineapple, drained, 1 1/2 c. sugar, 1 1/2 c. oil, 2 c. shredded apples, and more.

Yes, Apple Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1782 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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