How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Pie Cheese Ball?

You need 12 ingredients. The key ingredients include: Cheese Ball:, 1 (8 ounce) package cream cheese, 1/2 cup butter, softened, 1/4 cup brown sugar, and more.

Is Apple Pie Cheese Ball suitable as baking & desserts?

Yes, Apple Pie Cheese Ball falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Pie Cheese Ball?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Pie Cheese Ball Recipe

Name: Apple Pie Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cheese Ball:; 1 (8 ounce) package cream cheese; 1/2 cup butter, softened; 1/4 cup brown sugar; 1/4 cup confectioners' sugar; 1 teaspoon apple pie spice; 1/2 teaspoon ground cinnamon; 1/2 teaspoon vanilla extract; Toppings:; 1/3 cup chopped pecans; 2 tablespoons brown sugar; 1/4 teaspoon ground cinnamon

Bake this irresistible Apple Pie Cheese Ball at home. Made with cream cheese, butter, brown sugar and confectioners. Easy step-by-step instructions incl…

This Apple Pie Cheese Ball relies on simple, everyday ingredients such as cheese ball:, butter, softened, brown sugar and confectioners' sugar. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Pie Cheese Ball delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Pie Cheese Ball

Tips for the best results

Variations & substitutions

My Personal Notes

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