How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Pie Breakfast Quinoa?

You need 12 ingredients. The key ingredients include: 1 cup uncooked quinoa, 2 cups almond milk, 2 apples, cored and diced, 1 tablespoon coconut sugar, and more.

Is Apple Pie Breakfast Quinoa suitable as breakfast?

Yes, Apple Pie Breakfast Quinoa falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Apple Pie Breakfast Quinoa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Pie Breakfast Quinoa Recipe

Name: Apple Pie Breakfast Quinoa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked quinoa; 2 cups almond milk; 2 apples, cored and diced; 1 tablespoon coconut sugar; 1 teaspoon cinnamon; 1/4 teaspoon allspice; 1/4 teaspoon clove; 1/8 teaspoon nutmeg; 1/2 teaspoon vanilla extract; 1/8 teaspoon salt; pecans, for topping to taste; maple syrup, for topping to taste

Start your day right with this Apple Pie Breakfast Quinoa recipe. Made with quinoa, almond milk, apples and coconut sugar. Easy step-by-step instruction…

This Apple Pie Breakfast Quinoa relies on simple, everyday ingredients such as uncooked quinoa, almond milk, apples, cored and diced and coconut sugar. It comes together quickly and makes 4 servings, at about 740 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Pie Breakfast Quinoa delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Pie Breakfast Quinoa

Tips for the best results

Variations & substitutions

My Personal Notes

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