Apple Pie Breakfast Parfait

1. 1

   Preheat oven to 350 F. In a microwave-safe bowl combine apples, cinnamon and half of the brown sugar. Microwave for two minutes or until apples are tender. Set to the side until cool.

2. 2

   Put the butter into a bowl. Cut flour and remaining half of the brown sugar into the butter. It should be crumbly. Mix in pecans and oats. Spread the mixture onto a foil-lined baking sheet. Bake at 350 F for 8 minutes or until oats are toasted. Remove from oven and set to the side.

3. 3

   Allow apple and oat mixture to cool. To assemble, divide apple mixture into two small bowls. Top each bowl with yogurt and oat mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.