How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Pan Eggs?

You need 6 ingredients. The key ingredients include: 1/4 c. butter or margarine, 1 apple, peeled, cored and thinly sliced (I use 2 apples), 1/2 c. flour, 1/2 c. milk, and more.

Is Apple Pan Eggs suitable as general?

Yes, Apple Pan Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Pan Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Pan Eggs Recipe

Name: Apple Pan Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/4 c. butter or margarine; 1 apple, peeled, cored and thinly sliced (I use 2 apples); 1/2 c. flour; 1/2 c. milk; 3 eggs, slightly beaten; powdered sugar

Apple Pan Eggs – a delicious recipe with butter, apple, flour, milk, eggs, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter or margarine
1 apple, peeled, cored and thinly sliced (I use 2 apples)
1/2 c. flour
1/2 c. milk
3 eggs, slightly beaten
powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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