How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Nut Stuffing?

You need 7 ingredients. The key ingredients include: 2 acorn squash (about 1 lb. each), 1 c. water, 1 small red apple, cored and chopped, 1 Tbsp. Spread Sticks (Parkay), and more.

Is Apple Nut Stuffing suitable as meat & poultry?

Yes, Apple Nut Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Nut Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Nut Stuffing Recipe

Name: Apple Nut Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 acorn squash (about 1 lb. each); 1 c. water; 1 small red apple, cored and chopped; 1 Tbsp. Spread Sticks (Parkay); dash of ground cinnamon; 2 c. Stove Top chicken flavor flexible serving stuffing mix; 1/4 c. chopped nuts

Apple Nut Stuffing – a delicious recipe with acorn, water, red apple, ground cinnamon, Stove Top chicken flavor, nuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 acorn squash (about 1 lb. each)
1 c. water
1 small red apple, cored and chopped
1 Tbsp. Spread Sticks (Parkay)
dash of ground cinnamon
2 c. Stove Top chicken flavor flexible serving stuffing mix
1/4 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Nut Stuffing

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