How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Topped Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 1/2 tsp. salt, 1/4 tsp. pepper, 1 small onion, minced, and more.

Is Corn Topped Meat Loaf suitable as meat & poultry?

Yes, Corn Topped Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn Topped Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Topped Meat Loaf Recipe

Name: Corn Topped Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1 small onion, minced; 2 eggs, slightly beaten; 2 slices bread, crumbled; 1/2 c. chopped green pepper; 1/4 c. chopped pimientos; 1 can cream-style corn

Corn Topped Meat Loaf – a delicious recipe with ground beef, salt, pepper, onion, eggs, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 1/2 tsp. salt
1/4 tsp. pepper
1 small onion, minced
2 eggs, slightly beaten
2 slices bread, crumbled
1/2 c. chopped green pepper
1/4 c. chopped pimientos
1 can cream-style corn

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Quick Info

Servings
4 servings
Calories
864 kcal
Category
Meat & Poultry

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Corn Topped Meat Loaf

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