How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Nut Pound Cake?

You need 10 ingredients. The key ingredients include: 2 c. sugar, 1 1/2 c. Wesson oil, 3 eggs, 3 c. self-rising flour, and more.

Is Apple Nut Pound Cake suitable as baking & desserts?

Yes, Apple Nut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Nut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Nut Pound Cake Recipe

Name: Apple Nut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 1 1/2 c. Wesson oil; 3 eggs; 3 c. self-rising flour; 3 c. tart apples, diced; 1 tsp. vanilla; 1 tsp. rum flavoring; 1/2 c. black walnuts; 1/2 c. pecans; 1 c. coconut

Apple Nut Pound Cake – a delicious recipe with sugar, Wesson oil, eggs, flour, tart apples, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Nut Pound Cake

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