How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple 'N Cheddar Tuna Pitas?

You need 9 ingredients. The key ingredients include: 2 cans tuna 5 oz. ea., in water, drained and flaked, 1/3 cup Hellmann's or Best Foods Real Mayonnaise, 1/4 cup chopped celery finely, 1/4 cup diced apple, and more.

Is Apple 'N Cheddar Tuna Pitas suitable as seafood?

Yes, Apple 'N Cheddar Tuna Pitas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Apple 'N Cheddar Tuna Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple 'N Cheddar Tuna Pitas Recipe

Name: Apple 'N Cheddar Tuna Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans tuna 5 oz. ea., in water, drained and flaked; 1/3 cup Hellmann's or Best Foods Real Mayonnaise; 1/4 cup chopped celery finely; 1/4 cup diced apple; 4 slices cheddar cheese cut up; 2 whole wheat; 1/4 cup dried cranberries; 2 tablespoons red onion finely chopped, optional; 1/4 cup chopped walnuts coarsely, optional

Try this homemade Apple 'N Cheddar Tuna Pitas recipe the whole family will love. Made with tuna, Mayonnaise, celery finely and apple. Easy step-by-step …

This Apple 'N Cheddar Tuna Pitas relies on simple, everyday ingredients such as chopped celery finely, diced apple, cheddar cheese cut up and whole wheat. It comes together quickly and makes 4 servings, at about 550 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 cans tuna 5 oz. ea., in water, drained and flaked
1/3 cup Hellmann's or Best Foods Real Mayonnaise
1/4 cup chopped celery finely
1/4 cup diced apple
4 slices cheddar cheese cut up
2 whole wheat
1/4 cup dried cranberries
2 tablespoons red onion finely chopped, optional
1/4 cup chopped walnuts coarsely, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Apple 'N Cheddar Tuna Pitas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions