How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Meringues?

You need 6 ingredients. The key ingredients include: 2 jonagold apples or 2 golden delicious apples, peeled, halved, and cored, 2 cups apple juice (can use half of each) or 2 cups water (can use half of each), ½ cup orange marmalade, 2 large egg whites, and more.

Is Apple Meringues suitable as baking & desserts?

Yes, Apple Meringues falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Meringues?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Meringues Recipe

Name: Apple Meringues
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 jonagold apples or 2 golden delicious apples, peeled, halved, and cored; 2 cups apple juice (can use half of each) or 2 cups water (can use half of each); ½ cup orange marmalade; 2 large egg whites; 2 tablespoons sugar; 2 tablespoons toasted almonds, chopped

Bake this irresistible Apple Meringues at home. Made with jonagold apples, apple juice, orange marmalade and egg whites. Easy step-by-step instructions …

This Apple Meringues relies on simple, everyday ingredients such as orange marmalade, large egg whites, sugar and toasted almonds, chopped. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Meringues delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 jonagold apples or 2 golden delicious apples, peeled, halved, and cored
2 cups apple juice (can use half of each) or 2 cups water (can use half of each)
½ cup orange marmalade
2 large egg whites
2 tablespoons sugar
2 tablespoons toasted almonds, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Baking & Desserts

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