Apple Meatloaf with Cider Ketchup Recipe

Name: Apple Meatloaf with Cider Ketchup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt. SHAKE N BAKE Seasoned Panko Seasoned Coating Mix; 1/2 tsp. garlic powder; 1/4 tsp. onion powder; 1 cup KRAFT Mexican Style Finely Shredded Four Cheese; 1/4 cup milk; 3/4 lb. lean ground beef; 3/4 lb. ground pork; 1 large apple, shredded (about 1 cup) Safeway 1 lb For $0.99 thru 02/09; 2 Tbsp. chopped fresh parsley; 1 Tbsp. chopped fresh thyme; 1/3 cup apple cider; 1/3 cup HEINZ Tomato Ketchup

Servings: persons

1 pkt. SHAKE N BAKE Seasoned Panko Seasoned Coating Mix
1/2 tsp. garlic powder
1/4 tsp. onion powder
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
1/4 cup milk
3/4 lb. lean ground beef
3/4 lb. ground pork
1 large apple, shredded (about 1 cup) Safeway 1 lb For $0.99 thru 02/09
2 Tbsp. chopped fresh parsley
1 Tbsp. chopped fresh thyme
1/3 cup apple cider
1/3 cup HEINZ Tomato Ketchup

1
Heat oven to 350F.
2
Combine coating mix and seasonings in medium bowl; stir in cheese.
3
Reserve 2 Tbsp.
4
cheese mixture.
5
Mix remaining cheese mixture with milk in large bowl.
6
Add all remaining ingredients except apple cider and ketchup; mix just until blended.
7
Shape meat mixture into loaf in 13x9-inch baking dish sprayed with cooking spray.
8
Bake 1 hour.
9
Top with reserved cheese mixture; bake 2 min.
10
or until cheese is melted.
11
Mix apple cider and ketchup; serve with meatloaf.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pkt. SHAKE N BAKE Seasoned Panko Seasoned Coating Mix, 1/2 tsp. garlic powder, 1/4 tsp. onion powder, 1 cup KRAFT Mexican Style Finely Shredded Four Cheese, and more.

Yes, Apple Meatloaf with Cider Ketchup falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Meatloaf with Cider Ketchup

How did you like this recipe?

Frequently Asked Questions