Apple Maple Muffins Recipe

Name: Apple Maple Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cup All-purpose Flour; 1 cup Quick Oats; 2/3 cups White Sugar; 1 Tablespoon Baking Powder; 2 teaspoons Ground Cinnamon; 1/2 cups Milk; 1/4 cups Apple Cider; 1/3 cups Butter, Melted; 1/4 cups Maple Syrup; 1 whole Egg, Lightly Beaten; 3 whole Apples, Diced; _____; GLAZE; 2 Tablespoons Maple Syrup; 1/4 cups Powdered Sugar

Servings: persons

1-1/3 cup All-purpose Flour
1 cup Quick Oats
2/3 cups White Sugar
1 Tablespoon Baking Powder
2 teaspoons Ground Cinnamon
1/2 cups Milk
1/4 cups Apple Cider
1/3 cups Butter, Melted
1/4 cups Maple Syrup
1 whole Egg, Lightly Beaten
3 whole Apples, Diced
_____
GLAZE
2 Tablespoons Maple Syrup
1/4 cups Powdered Sugar

1
Heat oven to 400F. Grease or line a muffin pan.
2
In a large bowl, combine flour, oats, sugar, baking powder, and cinnamon. In a smaller bowl, combine milk, apple cider, butter, 1/4 cup maple syrup, and egg. Stir into dry ingredients until combined, and gently stir in diced apples.
3
Fill muffin cups to 3/4 full with muffin batter. Bake for 18 to 20 minutes or until a toothpick inserted in the muffins comes out clean. Cool on a wire rack.
4
For the glaze, combine 2 tablespoons maple syrup and 1/4 cup powdered sugar until well-mixed, and drizzle over warm (but not hot) muffins.

642

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1-1/3 cup All-purpose Flour, 1 cup Quick Oats, 2/3 cups White Sugar, 1 Tablespoon Baking Powder, and more.

Yes, Apple Maple Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Maple Muffins

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