How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Jicama Slaw?

You need 9 ingredients. The key ingredients include: 1 gala apples, cored and sliced into thin strips, 1/2 small jicama, peeled and sliced into thin strips, 1 lime, juiced, 1 tablespoon organic apple cider, and more.

Is Apple Jicama Slaw suitable as salads?

Yes, Apple Jicama Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple Jicama Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Jicama Slaw Recipe

Name: Apple Jicama Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gala apples, cored and sliced into thin strips; 1/2 small jicama, peeled and sliced into thin strips; 1 lime, juiced; 1 tablespoon organic apple cider; 1/2 medium poblano pepper, seeded and sliced into thin strips; 1 tablespoon granulated sugar; 1 teaspoon sea salt, plus more to taste; 1 pint blackberry; 1/4 bunch cilantro, stems removed

Apple Jicama Slaw – a delicious recipe with gala apples, jicama, lime, apple cider, poblano pepper, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 gala apples, cored and sliced into thin strips
1/2 small jicama, peeled and sliced into thin strips
1 lime, juiced
1 tablespoon organic apple cider
1/2 medium poblano pepper, seeded and sliced into thin strips
1 tablespoon granulated sugar
1 teaspoon sea salt, plus more to taste
1 pint blackberry
1/4 bunch cilantro, stems removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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