Bake this irresistible Apple Jelly Pie(From The Kitchen Of Carolyn Norman) at home. Made with butter, egg yolks, apple jelly and white sugar. Easy step-…
This Apple Jelly Pie(From The Kitchen Of Carolyn Norman) relies on simple, everyday ingredients such as butter, egg yolks, apple jelly and white sugar. It comes together quickly and makes 4 servings, at about 882 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Jelly Pie(From The Kitchen Of Carolyn Norman) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026