How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Lemon Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. lemon or yellow cake mix (pudding included), 1 pkg. instant lemon pudding, 4 eggs, 1 c. water, and more.

Is Double Lemon Cake suitable as baking & desserts?

Yes, Double Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Lemon Cake Recipe

Name: Double Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon or yellow cake mix (pudding included); 1 pkg. instant lemon pudding; 4 eggs; 1 c. water; 1/3 c. cooking oil

Double Lemon Cake – a delicious recipe with lemon, eggs, water, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. lemon or yellow cake mix (pudding included)
1 pkg. instant lemon pudding
4 eggs
1 c. water
1/3 c. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Double Lemon Cake

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