How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Gingerbread Cake?

You need 6 ingredients. The key ingredients include: 1 package (14-1/2 ounces) gingerbread cake/cookie mix, 1-1/4 cups water, 1 large egg, 1 cup chopped peeled apple, and more.

Is Apple Gingerbread Cake suitable as baking & desserts?

Yes, Apple Gingerbread Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Gingerbread Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Gingerbread Cake Recipe

Name: Apple Gingerbread Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (14-1/2 ounces) gingerbread cake/cookie mix; 1-1/4 cups water; 1 large egg; 1 cup chopped peeled apple; 1/2 cup chopped pecans; 2 tablespoons brown sugar

Apple Gingerbread Cake – a delicious recipe with gingerbread cake, water, egg, apple, pecans, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package (14-1/2 ounces) gingerbread cake/cookie mix
1-1/4 cups water
1 large egg
1 cup chopped peeled apple
1/2 cup chopped pecans
2 tablespoons brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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