Apple Fritters With Lemon Sauce

1. 1

   Pulse first 5 ingredients in a food processor 5 times or until crumbly. Spoon mixture into a large bowl. Stir in apple. Shape mixture into 1 1/2-inch balls.

2. 2

   Pour oil to a depth of 3 inches into a Dutch oven; heat to 350u00b0. Fry fritters, in batches, 1 to 2 minutes on each side or until golden. Drain on paper towels. Sprinkle fritters evenly with powdered sugar; serve with Lemon Sauce.

3. 3

   *3 McIntosh apples may be substituted.

No nutritional information available.

No additional tips available.