Apple Dumplins

Name: Apple Dumplins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. brown sugar; 1 1/2 c. water; 1/4 tsp. cinnamon; 1/4 tsp. nutmeg; 1/2 tsp. sugar; 8 drops red food coloring (optional); 2 Tbsp. butter; 2 c. sifted flour; 2 tsp. baking powder; 1 tsp. salt; 2/3 c. shortening; 1/2 c. milk; 6 medium apples, cored and peeled

Eats Now Editorial Team · General

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Apple Dumplins – a delicious recipe with brown sugar, water, cinnamon, nutmeg, sugar, coloring. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. brown sugar
1 1/2 c. water
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/2 tsp. sugar
8 drops red food coloring (optional)
2 Tbsp. butter
2 c. sifted flour
2 tsp. baking powder
1 tsp. salt
2/3 c. shortening
1/2 c. milk
6 medium apples, cored and peeled

1
For syrup, mix first five ingredients and bring to boil. Remove from heat, add butter.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 c. brown sugar, 1 1/2 c. water, 1/4 tsp. cinnamon, 1/4 tsp. nutmeg, and more.

Yes, Apple Dumplins falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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