Apple Dabble Cake Recipe

Name: Apple Dabble Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 ½ cups vegetable oil; 2 cups granulated sugar; 3 eggs; 3 cups all-purpose flour; 1 teaspoon salt; 2 teaspoons vanilla; 1 ½ teaspoons baking soda; 3 cups tart apples, finely chopped; 1 (6 ounce) package butterscotch chips; 1 ½ cups chopped walnuts or 1 ½ cups pecans; 1 cup brown sugar; ½ cup butter; ¼ cup milk; 1 teaspoon vanilla

Servings: persons

1 ½ cups vegetable oil
2 cups granulated sugar
3 eggs
3 cups all-purpose flour
1 teaspoon salt
2 teaspoons vanilla
1 ½ teaspoons baking soda
3 cups tart apples, finely chopped
1 (6 ounce) package butterscotch chips
1 ½ cups chopped walnuts or 1 ½ cups pecans
1 cup brown sugar
½ cup butter
¼ cup milk
1 teaspoon vanilla

1
Combine oil and sugar; mix well.
2
Stir in eggs then beat until smooth and creamy.
3
Add flour, salt, and baking soda.
4
Stir in remaining ingredients, blend well.
5
Pour batter into a 10-inch Bundt cake pan.
6
Bake at 350 for about 1 hour and 10 minutes, or until a wooden pick inserted in center comes out clean.
7
Combine topping ingredients in a saucepan.
8
Cook for 3 to 5 minutes, until sugar is dissolved and mixture is smooth.
9
Pour warm mixture over warm cake while it's still in the pan.
10
Cool cake thoroughly before removing from pan.
11
Serve with your favorite ice cream.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 ½ cups vegetable oil, 2 cups granulated sugar, 3 eggs, 3 cups all-purpose flour, and more.

Yes, Apple Dabble Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Dabble Cake

How did you like this recipe?

Frequently Asked Questions