Apple Crunch Dessert Recipe Recipe

Name: Apple Crunch Dessert Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Quick cooking rolled oats; 1/2 c. Whole bran cereal; 1/3 c. Whole wheat flour; 1/3 c. Brown sugar, packed; 1/4 tsp Baking soda; 1/2 tsp Cinnamon; 1/4 tsp Nutmeg; 1/4 tsp Ginger; 1/2 c. Butter or possibly margarine; 1 pkt Regular butterscotch pudding mix, 4 ounce pkg.; 1 1/4 c. Lowfat milk; 22 ounce Apple pie filling; 1 tsp Finely shredded lemon peel; 2 Tbsp. Lemon juice

Servings: persons

1 c. Quick cooking rolled oats
1/2 c. Whole bran cereal
1/3 c. Whole wheat flour
1/3 c. Brown sugar, packed
1/4 tsp Baking soda
1/2 tsp Cinnamon
1/4 tsp Nutmeg
1/4 tsp Ginger
1/2 c. Butter or possibly margarine
1 pkt Regular butterscotch pudding mix, 4 ounce pkg.
1 1/4 c. Lowfat milk
22 ounce Apple pie filling
1 tsp Finely shredded lemon peel
2 Tbsp. Lemon juice

1
Mix oats, cereal, flour, sugar, soda and spices.
2
Cut in butter or possibly margarine till crumbly.
3
Pat half the mix into a 8x8x2 inch baking dish.
4
Bake in 350 oven 10 min.
5
Prepare pudding mix according to package directions except use the 1 1/2 c. lowfat milk.
6
Pour over crumb layer.
7
Mix remaining ingredients; spoon over pudding.
8
Top with remaining crumbs.
9
Bake, uncovered, in 350 oven 30 to 35 min.
10
Serve hot or possibly cold with ice cream, if you like.

903

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. Quick cooking rolled oats, 1/2 c. Whole bran cereal, 1/3 c. Whole wheat flour, 1/3 c. Brown sugar, packed, and more.

Yes, Apple Crunch Dessert Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crunch Dessert Recipe

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