Apple Crunch

1. 1

   Take one stick of butter, cut it up and put in bottom of pan, then pour 3 to 4 cups apples (or more apples) on top of butter. Take the cake mix and sprinkle over top of the apples.

2. 2

   Put a little of the apple juice or water on that; then sprinkle some cinnamon on top.

3. 3

   Cut up 1 stick of butter and put on top of that, sprinkle crushed pecans over that.

4. 4

   Bake for about 30 minutes (or until done) at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.