Apple Cream Pie

Name: Apple Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 3 tbsp flour; 1 tsp vanilla; 2 eggs; 1 c. sweet cream; 1 unbaked pie shell; 3-4 peeled and slice apples; 1 tsp cinnamon; 1 tsp nutmeg; butter

Eats Now Editorial Team · 597 kcal · Baking & Desserts

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Apple Cream Pie – a delicious recipe with sugar, flour, vanilla, eggs, sweet cream, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
3 tbsp flour
1 tsp vanilla
2 eggs
1 c. sweet cream
1 unbaked pie shell
3-4 peeled and slice apples
1 tsp cinnamon
1 tsp nutmeg
butter

1
Beat first 5 ingredients till smooth and creamy.
2
Line unbaked pie shell with apples. Pour the above mixture over apples, sprinkle with cinnamon and nutmeg, dot with butter.
3
Bake at 425u00b0 for 15 min. then turn oven down to 325u00b0 for 30 minutes or until custard is set.

597

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. sugar, 3 tbsp flour, 1 tsp vanilla, 2 eggs, and more.

Yes, Apple Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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