How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cranberry Deep Dish Pie?

You need 10 ingredients. The key ingredients include: 1/4 c. sugar, 3 Tbsp. flour, 1 tsp. apple spice or 1/4 tsp. ground nutmeg, 1 tsp. finely shredded orange peel, and more.

Is Apple Cranberry Deep Dish Pie suitable as baking & desserts?

Yes, Apple Cranberry Deep Dish Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Cranberry Deep Dish Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cranberry Deep Dish Pie Recipe

Name: Apple Cranberry Deep Dish Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sugar; 3 Tbsp. flour; 1 tsp. apple spice or 1/4 tsp. ground nutmeg; 1 tsp. finely shredded orange peel; 1/2 c. (one 16 oz. can) whole cranberry sauce; 7 c. peeled and thinly sliced apples (about 2 1/4 lb.); 1 recipe single crust pastry or frozen pastry, thawed; 1 egg yolk; 1 Tbsp. water; 1 Tbsp. sugar

Bake this irresistible Apple Cranberry Deep Dish Pie at home. Made with sugar, flour, apple spice and orange peel. Easy step-by-step instructions included.

This Apple Cranberry Deep Dish Pie relies on simple, everyday ingredients such as sugar, flour, finely shredded orange peel and egg yolk. It comes together quickly and makes 4 servings, at about 369 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Cranberry Deep Dish Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Cranberry Deep Dish Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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