Apple Cinnamon Pork Tenderloin

1. 1

   Preheat oven to 400 degrees.

2. 2

   Place the tenderloin in a roasting pan or casserole dish (I use cooking spray first to make clean up easier).

3. 3

   Combine the remaining ingredients together and stir.

4. 4

   Spoon the apple mixture around the tenderloin, cover and bake for 30 minutes.

5. 5

   Remove the lid and spoon the apple mix over top of the tenderloin.

6. 6

   Place back in the oven and bake 15 to 20 minutes or until tenderloin registers at least 155 to 160 degrees on a meat thermometer.

* Per serving · 4 servings · Values may vary.

No additional tips available.