How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cinnamon Baked Oatmeal?

You need 10 ingredients. The key ingredients include: 3 cups Whole Rolled Oats, 1/2 cups Brown Sugar, 3 teaspoons Ground Cinnamon, 2 teaspoons Baking Powder, and more.

Is Apple Cinnamon Baked Oatmeal suitable as general?

Yes, Apple Cinnamon Baked Oatmeal falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Cinnamon Baked Oatmeal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cinnamon Baked Oatmeal Recipe

Name: Apple Cinnamon Baked Oatmeal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Whole Rolled Oats; 1/2 cups Brown Sugar; 3 teaspoons Ground Cinnamon; 2 teaspoons Baking Powder; 1 teaspoon Salt; 2 whole Eggs; 1 cup Milk; 4 Tablespoons Melted Butter; 2 teaspoons Vanilla Extract; 2 whole Apples, Peeled, Cored And Chopped

Start your day right with this Apple Cinnamon Baked Oatmeal recipe. Made with Rolled Oats, Brown Sugar, Ground Cinnamon and Baking Powder. Easy step-by-…

This Apple Cinnamon Baked Oatmeal relies on simple, everyday ingredients such as whole rolled oats, brown sugar, ground cinnamon and baking powder. It comes together quickly and makes 4 servings, at about 621 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Apple Cinnamon Baked Oatmeal

Tips for the best results

Variations & substitutions

My Personal Notes

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