Pickled Fruit Brine/Pickled Fruits Recipe

Name: Pickled Fruit Brine/Pickled Fruits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: brine; 1/2 cup white balsamic vinegar; 1/4 cup sugar; 2 teaspoons kosher salt; strawberries Pickled; 1 pound strawberries fresh; 2 rosemary sprigs fresh; pickle brine fruit; peaches Pickled; 1 pound peaches fresh, cut into slices; 2 mint sprigs fresh; pickle brine fruit

Servings: persons

brine
1/2 cup white balsamic vinegar
1/4 cup sugar
2 teaspoons kosher salt
strawberries Pickled
1 pound strawberries fresh
2 rosemary sprigs fresh
pickle brine fruit
peaches Pickled
1 pound peaches fresh, cut into slices
2 mint sprigs fresh
pickle brine fruit

1
Brine: Bring all ingredients and 1 cup water to a boil in a medium saucepan over high heat. Remove from heat. Cool completely (about 1 hour), stirring occasionally.
2
Pickled Strawberries: Place strawberries and rosemary sprigs in a 24-oz. jar with a tight-fitting lid. Pour Fruit Pickle Brine over strawberries; seal and chill 1 to 12 hours. Store in refrigerator up to 1 week.
3
Pickled Peaches: Place about peaches and mint sprigs in a 24-oz. jar with a tight-fitting lid. Pour Fruit Pickle Brine over peaches; seal and chill 1 to 12 hours. Store in refrigerator up to 1 week.

156

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: brine, 1/2 cup white balsamic vinegar, 1/4 cup sugar, 2 teaspoons kosher salt, and more.

Yes, Pickled Fruit Brine/Pickled Fruits falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Fruit Brine/Pickled Fruits

How did you like this recipe?

Frequently Asked Questions