Name: Apple Cider Turkey Brine
Yield: 4 servings
Ingredients: 1 gallon water, or as needed, divided; 2 cups apple cider; 1 cup kosher salt; 1 tablespoon fresh sage; 1 tablespoon fresh rosemary; 1 tablespoon fresh thyme; 1 tablespoon black peppercorns; 4 cups ice cubes

Apple Cider Turkey Brine – a delicious recipe with gallon water, apple cider, kosher salt, fresh sage, fresh rosemary, thyme. Easy to follow and perfect for any occasion.

Servings: persons

1 gallon water, or as needed, divided
2 cups apple cider
1 cup kosher salt
1 tablespoon fresh sage
1 tablespoon fresh rosemary
1 tablespoon fresh thyme
1 tablespoon black peppercorns
4 cups ice cubes

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Cider Turkey Brine

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