Apple Cider Cranberry Relish Recipe

1. 1

   In a pan, bring apple cider, orange zest, sugar, cloves and cinnamon sticks to a boil.

2. 2

   Stir and simmer for 15 min till sugar dissolves.

3. 3

   Add in cranberries.

4. 4

   Increase the heat and bring to a boil.

5. 5

   Cook on high heat, stirring till cranberries begin to pop, about five to ten min.

6. 6

   Reduce heat, cook on low till relish begins to thicken, stirring occasionally.

7. 7

   Remove from stove and throw away cinnamon sticks.

8. 8

   Pour into a bowl to cold.

9. 9

   Comments: This apple cider cranberry relish is wonderful served in a chilled bowl.

* Per serving · 4 servings · Values may vary.

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