Apple Cheesecake Quesadilla

1. 1

   Using a fork in a small bowl cream the cream cheese, sugar, vanilla and cinnamon together.

2. 2

   Either spread the cream cheese mixture on half of each tortilla or on all of 2 tortillas.

3. 3

   Place a layer of apples and either fold over each tortilla or simply place a 2nd tortilla on top of the whole ones.

4. 4

   Heat a fry pan or griddle.

5. 5

   Melt just a little butter.

6. 6

   Fry both sides of the tortillas until golden brown.

7. 7

   Place on a plate and sprinkle with cinnamon and sugar.

8. 8

   Cut and serve.

9. 9

   If you want to stretch the recipe, spread the cream cheese mix thinner on the tortilla.

* Per serving · 4 servings · Values may vary.

No additional tips available.