How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple, Celery and Cranberry Salad with Creamy Lemon Vinaigrette?

You need 10 ingredients. The key ingredients include: 2 each apples, granny smith halved, cored, and cut into 3/4-inch chunks, 1 teaspoon lemon juice, 1/2 teaspoon lemon zest freshly grated, 2 1/2 tablespoons olive oil, extra-virgin, and more.

How do I store leftover Apple, Celery and Cranberry Salad with Creamy Lemon Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple, Celery and Cranberry Salad with Creamy Lemon

Name: Apple, Celery and Cranberry Salad with Creamy Lemon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each apples, granny smith halved, cored, and cut into 3/4-inch chunks; 1 teaspoon lemon juice; 1/2 teaspoon lemon zest freshly grated; 2 1/2 tablespoons olive oil, extra-virgin; 2 tablespoons sour cream, light; 1 x salt and black pepper to taste; 1 large celery stalks or 2 small, thinly sliced crosswise; 4 tablespoons cranberries, dried; 4 tablespoons walnuts toasted and coarsely chopped; 1 bunch boston lettuce 1 large head, leaves separated, rinsed, and dried

Fresh, crisp and full of flavor — this Apple, Celery and Cranberry Salad with Creamy Lemon Vinaigrette is a must-try. Made with apples, lemon juice, lem…

This Apple, Celery and Cranberry Salad with Creamy Lemon Vinaigrette relies on simple, everyday ingredients such as lemon juice, lemon zest freshly grated, olive oil, extra-virgin and sour cream, light. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple, Celery and Cranberry Salad with Creamy Lemon Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions