Apple Cake With Raisins Recipe

Name: Apple Cake With Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups apples - peeled, cored, and coarsely chopped; 2 cups white sugar; 1/2 cup water; 2 eggs, lightly beaten; 1 cup margarine, melted; 3 cups all-purpose flour; 1 teaspoon baking soda; 2 teaspoons ground cinnamon; 1/4 teaspoon salt; 1 cup raisins; 1 cup chopped walnuts; 2 cups confectioners' sugar; 3 tablespoons hot water; 1 1/2 teaspoons vanilla extract

Servings: persons

3 1/2 cups apples - peeled, cored, and coarsely chopped
2 cups white sugar
1/2 cup water
2 eggs, lightly beaten
1 cup margarine, melted
3 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons ground cinnamon
1/4 teaspoon salt
1 cup raisins
1 cup chopped walnuts
2 cups confectioners' sugar
3 tablespoons hot water
1 1/2 teaspoons vanilla extract

1
In a medium bowl, mix the apples and sugar. Let stand about 30 minutes.
2
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 10x15 inch baking pans.
3
Stir the water into the bowl with apples. Blend eggs and margarine in a small bowl, and mix with the apples. Mix in the flour, baking soda, cinnamon, and salt. Stir in the raisins and walnuts. Transfer to the prepared pans.
4
Bake 1 hour in the preheated oven, or until a toothpick inserted in the center comes out clean. Cool slightly before turning out of pans.
5
In a medium bowl, blend confectioners' sugar, hot water, and vanilla extract. Drizzle over the cakes while still warm.

1485

kcal

Calories

Fat

305

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 1/2 cups apples - peeled, cored, and coarsely chopped, 2 cups white sugar, 1/2 cup water, 2 eggs, lightly beaten, and more.

Yes, Apple Cake With Raisins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cake With Raisins

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