Apple Cake

Name: Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. flour; 1 c. sugar; 1 tsp. soda; 1/2 tsp. salt; 1/2 c. regular oil; 1 egg; 2 c. chopped apples; 1 to 2 c. chopped pecans; 1 to 2 c. raisins; 5 Tbsp. brown sugar; 2 Tbsp. margarine; 5 Tbsp. milk

Eats Now Editorial Team · Baking & Desserts

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Apple Cake – a delicious recipe with flour, sugar, soda, salt, regular oil, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
1 c. sugar
1 tsp. soda
1/2 tsp. salt
1/2 c. regular oil
1 egg
2 c. chopped apples
1 to 2 c. chopped pecans
1 to 2 c. raisins
5 Tbsp. brown sugar
2 Tbsp. margarine
5 Tbsp. milk

1
Sift dry ingredients. Add apples, nuts and raisins. Stir in oil and eggs. Mix well. Pour into 9 x 13 greased pan. Bake at 350u00b0 for approximately 55 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 c. flour, 1 c. sugar, 1 tsp. soda, 1/2 tsp. salt, and more.

Yes, Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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