Apple Butter Spice Muffins Recipe

Name: Apple Butter Spice Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups flour, all-purpose; 3/4 cup brown sugar; 1 1/2 teaspoons baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1/2 teaspoon ginger; 3/4 cup apple butter; 1/2 cup butter or margarine, melted and cooled; 1/4 cup milk, skim; 2 large eggs lightly beaten; 3 tablespoons honey; 1 teaspoon vanilla extract; 1/2 cup raisins, seedless optional

Servings: persons

2 cups flour, all-purpose
3/4 cup brown sugar
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon ginger
3/4 cup apple butter
1/2 cup butter or margarine, melted and cooled
1/4 cup milk, skim
2 large eggs lightly beaten
3 tablespoons honey
1 teaspoon vanilla extract
1/2 cup raisins, seedless optional

1
Preheat oven to 400F (200C).
2
In a large bowl, combine dry ingredients (the first 7 ingredients) and make a well in the center.
3
In smaller bowl, combine wet ingredients (the next 6 ingredients).
4
Pour wet mixture into the inchwell inch of the dry ingredients and stir just to combine (10-15 strokes).
5
Fold in raisins with as few strokes as possible.
6
Spoon batter into 12 muffin cups (if you don't use muffin liners, spray the pan with cooking spray).
7
Bake 20 to 25 minutes, until cake tester comes out clean.
8
Remove muffin tin to cooling rack and cool 5 minutes before removing muffins from tin.
9
Do not let muffins cool completely in the tin.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups flour, all-purpose, 3/4 cup brown sugar, 1 1/2 teaspoons baking powder, 1/4 teaspoon baking soda, and more.

Yes, Apple Butter Spice Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Butter Spice Muffins

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