Apple Butter Cake With Beer & Honey Recipe

Name: Apple Butter Cake With Beer & Honey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter, softened; 2 cups sugar; 4 eggs; ½ cup apple butter; ½ cup orange juice; ¾ cup honey; 4 cups self-rising flour (*); 1 teaspoon baking soda; 1 teaspoon nutmeg; 1 teaspoon ground allspice; 1 teaspoon cinnamon; ½ teaspoon ground cloves; 1 cup beer (something kind of light); 1 cup raisins; ½ cup walnuts, chopped

Servings: persons

½ cup butter, softened
2 cups sugar
4 eggs
½ cup apple butter
½ cup orange juice
¾ cup honey
4 cups self-rising flour (*)
1 teaspoon baking soda
1 teaspoon nutmeg
1 teaspoon ground allspice
1 teaspoon cinnamon
½ teaspoon ground cloves
1 cup beer (something kind of light)
1 cup raisins
½ cup walnuts, chopped

1
*Ifyou don't have self-rising flour, you can use regular all-purpose flour and add 2 tsp.
2
baking powder and 1/4 tsp.
3
salt.
4
Preheat oven to 325 degrees F.
5
Cream together butter and sugar until fluffy; add eggs, one at a time, beating after each addition.
6
Add apple butter, orange juice, and honey; mix well.
7
Toss raisins and walnuts in a small amount of the flour.
8
Add sifted, combined dry ingredients alternately with beer, beginning and ending with dry ingredients.
9
Stir in the flour-coated raisins and walnuts.
10
Pour batter into a greased and floured bundt cake pan.
11
Bake at 325 degrees F for about 1 hour and 15 minutes.
12
Dust top and sides with confectioners' sugar.

1623

kcal

Calories

Fat

236

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ½ cup butter, softened, 2 cups sugar, 4 eggs, ½ cup apple butter, and more.

Yes, Apple Butter Cake With Beer & Honey falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Butter Cake With Beer & Honey

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