How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Bread Puddings?

You need 9 ingredients. The key ingredients include: 4 slices white bread, 1 1/2 c. reconstituted nonfat dry milk, 4 eggs, 1/2 tsp. cinnamon, and more.

Is Apple Bread Puddings suitable as baking & desserts?

Yes, Apple Bread Puddings falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Bread Puddings?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bread Puddings Recipe

Name: Apple Bread Puddings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices white bread; 1 1/2 c. reconstituted nonfat dry milk; 4 eggs; 1/2 tsp. cinnamon; dash of salt; sweetener equal to 1/3 c. sugar; 1 medium apple, peeled, cored and diced; 1/3 c. raisins; 1/4 tsp. ground nutmeg

Apple Bread Puddings – a delicious recipe with white bread, milk, eggs, cinnamon, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 slices white bread
1 1/2 c. reconstituted nonfat dry milk
4 eggs
1/2 tsp. cinnamon
dash of salt
sweetener equal to 1/3 c. sugar
1 medium apple, peeled, cored and diced
1/3 c. raisins
1/4 tsp. ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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