How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Bread Pudding?

You need 7 ingredients. The key ingredients include: 1 qt. sliced, pared Winesap apples, 1 qt. 1/2-inch soft Cookbook bread cubes, 1/4 c. melted Oakfarms butter, 1/2 c. sugar, and more.

Is Apple Bread Pudding suitable as baking & desserts?

Yes, Apple Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bread Pudding Recipe

Name: Apple Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. sliced, pared Winesap apples; 1 qt. 1/2-inch soft Cookbook bread cubes; 1/4 c. melted Oakfarms butter; 1/2 c. sugar; 1/2 tsp. cinnamon; 2 Tbsp. lemon juice; 1/2 c. brown sugar

Apple Bread Pudding – a delicious recipe with apples, butter, sugar, cinnamon, lemon juice, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. sliced, pared Winesap apples
1 qt. 1/2-inch soft Cookbook bread cubes
1/4 c. melted Oakfarms butter
1/2 c. sugar
1/2 tsp. cinnamon
2 Tbsp. lemon juice
1/2 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Baking & Desserts

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