Apple Bran Muffins Recipe

Name: Apple Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups wheat bran flake cereal; 1/2 cup fat-free milk; 1 cup flour; 1-1/2 tsp. CALUMET Baking Powder; 1/4 tsp. ground cinnamon; 1/4 tsp. salt; 1/3 cup reduced calorie soft vegetable oil spread; 1/4 cup sugar; 1 egg; 1/2 cup chopped apple Safeway 1 lb For $0.99 thru 02/09

Servings: persons

1-1/4 cups wheat bran flake cereal
1/2 cup fat-free milk
1 cup flour
1-1/2 tsp. CALUMET Baking Powder
1/4 tsp. ground cinnamon
1/4 tsp. salt
1/3 cup reduced calorie soft vegetable oil spread
1/4 cup sugar
1 egg
1/2 cup chopped apple Safeway 1 lb For $0.99 thru 02/09

1
Mix cereal and milk in small bowl; let stand 5 minutes or until softened.
2
Mix flour, baking powder, cinnamon and salt in large bowl.
3
Beat spread and sugar until light and fluffy.
4
Blend in cereal mixture and egg.
5
Add to flour mixture, mixing just until moistened.
6
Stir in apple.
7
Spoon batter into greased muffin pan, filling each cup 2/3 full.
8
Bake at 400F for 25 to 30 minutes or until golden brown.

429

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1-1/4 cups wheat bran flake cereal, 1/2 cup fat-free milk, 1 cup flour, 1-1/2 tsp. CALUMET Baking Powder, and more.

Yes, Apple Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bran Muffins

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