How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Beet Pancakes?

You need 11 ingredients. The key ingredients include: 1/2 cup beet, pureed, 1/2 apple, shredded with skin, 1 egg, 1 cup buttermilk, and more.

Is Apple-Beet Pancakes suitable as breakfast?

Yes, Apple-Beet Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Apple-Beet Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Beet Pancakes Recipe

Name: Apple-Beet Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup beet, pureed; 1/2 apple, shredded with skin; 1 egg; 1 cup buttermilk; 1 tablespoon canola oil; 1 tablespoon honey; 1 cup whole wheat flour; 2 tablespoons cornmeal; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt

Apple-Beet Pancakes

Eats Now Editorial Team · 603 kcal · Breakfast

Apple-Beet Pancakes – a delicious recipe with apple, egg, buttermilk, canola oil, honey, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Apple-Beet Pancakes

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