How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple and Watermelon-Radish Salad with Feta and Walnuts?

You need 11 ingredients. The key ingredients include: 1/3 cup walnuts, 2 tablespoons cider vinegar, 1 1/2 tablespoons mayonnaise, 1 tablespoon walnut oil, and more.

Is Apple and Watermelon-Radish Salad with Feta and Walnuts suitable as salads?

Yes, Apple and Watermelon-Radish Salad with Feta and Walnuts falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple and Watermelon-Radish Salad with Feta and Walnuts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple and Watermelon-Radish Salad with Feta and Wal

Name: Apple and Watermelon-Radish Salad with Feta and Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup walnuts; 2 tablespoons cider vinegar; 1 1/2 tablespoons mayonnaise; 1 tablespoon walnut oil; 1 tablespoon extra-virgin olive oil; Kosher salt and freshly ground pepper; 5 cups pea shoots (3 1/2 ounces), cut crosswise into thirds; 2 medium watermelon radishes (6 ounces), peeled and thinly sliced on a mandoline; 1/2 Fuji applecored and thinly sliced on a mandoline; 2 1/2 ounces feta cheese, crumbled (1/2 cup); 2 tablespoons snipped chives

Fresh, crisp and full of flavor — this Apple and Watermelon-Radish Salad with Feta and Walnuts is a must-try. Made with walnuts, cider vinegar, mayonnai…

This Apple and Watermelon-Radish Salad with Feta and Walnuts relies on simple, everyday ingredients such as walnuts, cider vinegar, mayonnaise and walnut oil. It comes together quickly and makes 4 servings, at about 239 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple and Watermelon-Radish Salad with Feta and Walnuts

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions