Apple And Pear Chutney Recipe

Name: Apple And Pear Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None onions, chopped; 4 None apples, peeled, cored, chopped; 4 None pears, peeled, cored, chopped; 2 cups cider vinegar; 1 1/4 cups sugar; 1 cup chopped pitted dates; 1/4 cup dried cranberries; 1/4 cup raisins; 1 tsp ground cinnamon; 1 tsp ground ginger; 1 tsp ground mustard; 1/2 tsp cayenne pepper

Servings: persons

2 None onions, chopped
4 None apples, peeled, cored, chopped
4 None pears, peeled, cored, chopped
2 cups cider vinegar
1 1/4 cups sugar
1 cup chopped pitted dates
1/4 cup dried cranberries
1/4 cup raisins
1 tsp ground cinnamon
1 tsp ground ginger
1 tsp ground mustard
1/2 tsp cayenne pepper

1
Place the onion and 1/2 cup water in a large saucepan. Bring to a boil. Reduce the heat to low and simmer for 10-15 mins until the onion is tender.
2
Add the apples and pears. Simmer for 10-15 mins, stirring occasionally, until the liquid has thickened and the fruit is tender.
3
Stir in the remaining ingredients. Bring to a boil on medium-high heat. Reduce the heat to low and simmer for 25-30 mins until the chutney is thick. Remove from the heat. Let stand for 10 mins.
4
Ladle chutney into hot sterilized jars; seal immediately. Cool to room temperature. Label, date, then store in a cool place.

341

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 None onions, chopped, 4 None apples, peeled, cored, chopped, 4 None pears, peeled, cored, chopped, 2 cups cider vinegar, and more.

Yes, Apple And Pear Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple And Pear Chutney

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