How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple And Crabapple Sauce?

You need 4 ingredients. The key ingredients include: 5 pounds red apples - peeled, cored and diced, 1 1/2 pounds crabapples, cleaned and chopped, 1 cup fresh apple cider, 2 cups white sugar, or to taste.

Is Apple And Crabapple Sauce suitable as seafood?

Yes, Apple And Crabapple Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Apple And Crabapple Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple And Crabapple Sauce Recipe

Name: Apple And Crabapple Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds red apples - peeled, cored and diced; 1 1/2 pounds crabapples, cleaned and chopped; 1 cup fresh apple cider; 2 cups white sugar, or to taste

Apple And Crabapple Sauce – a delicious recipe with red apples, crabapples, apple cider, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 pounds red apples - peeled, cored and diced
1 1/2 pounds crabapples, cleaned and chopped
1 cup fresh apple cider
2 cups white sugar, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Marinated Fish Filets
Crab Cakes (Angelina'S Restaurant)
Clam Pie
Cape Cod Apple Pie

Apple And Crabapple Sauce

How did you like this recipe?

Frequently Asked Questions