How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anytime Easy Egg Fried Rice?

You need 8 ingredients. The key ingredients include: 1 teaspoon vegetable oil or 1 teaspoon cooking spray, 1 -2 green onion, sliced, ½ cup mushroom, ½ cup chopped broccoli, and more.

Is Anytime Easy Egg Fried Rice suitable as general?

Yes, Anytime Easy Egg Fried Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Anytime Easy Egg Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Anytime Easy Egg Fried Rice Recipe

Name: Anytime Easy Egg Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon vegetable oil or 1 teaspoon cooking spray; 1 -2 green onion, sliced; ½ cup mushroom; ½ cup chopped broccoli; 2 cups cooked rice (I always make this from leftovers); 2 teaspoons soy sauce (I use Braggs all purpose seasoning. It's less salty than pure soy, and comes in a spray bottle - mir); 2 eggs, whisked; pepper

Try this homemade Anytime Easy Egg Fried Rice recipe the whole family will love. Made with vegetable oil, green onion, mushroom and broccoli. Easy step-…

This Anytime Easy Egg Fried Rice relies on simple, everyday ingredients such as green onion, sliced, mushroom, chopped broccoli and eggs, whisked. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 teaspoon vegetable oil or 1 teaspoon cooking spray
1 -2 green onion, sliced
½ cup mushroom
½ cup chopped broccoli
2 cups cooked rice (I always make this from leftovers)
2 teaspoons soy sauce (I use Braggs all purpose seasoning. It's less salty than pure soy, and comes in a spray bottle - mir)
2 eggs, whisked
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Anytime Easy Egg Fried Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions