How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ants Crawling Up Trees?

You need 8 ingredients. The key ingredients include: ⅔ cup TVP (Texturized Vegetable Protein), 1/2 cup water hot, 1 tablespoon ginger root chopped or grated, 2 tablespoons soy sauce, tamari, and more.

Is Ants Crawling Up Trees suitable as general?

Yes, Ants Crawling Up Trees falls under the General category and is a great choice for this type of meal.

How do I store leftover Ants Crawling Up Trees?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ants Crawling Up Trees Recipe

Name: Ants Crawling Up Trees
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup TVP (Texturized Vegetable Protein); 1/2 cup water hot; 1 tablespoon ginger root chopped or grated; 2 tablespoons soy sauce, tamari; 1 tablespoon red curry paste hot sauce or bean paste, up to 2 tablespoons; 1/2 teaspoon salt optional; 3 1/2 ounces oriental noodles bean thread; 2 cups vegetable stock or water, avoid stocks that may have a sweet taste

Try this homemade Ants Crawling Up Trees recipe the whole family will love. Made with (Texturized, water, ginger root and soy sauce. Easy step-by-step i…

This Ants Crawling Up Trees relies on simple, everyday ingredients such as water hot, soy sauce, tamari, salt optional and oriental noodles bean thread. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

⅔ cup TVP (Texturized Vegetable Protein)
1/2 cup water hot
1 tablespoon ginger root chopped or grated
2 tablespoons soy sauce, tamari
1 tablespoon red curry paste hot sauce or bean paste, up to 2 tablespoons
1/2 teaspoon salt optional
3 1/2 ounces oriental noodles bean thread
2 cups vegetable stock or water, avoid stocks that may have a sweet taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
General

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