Try this homemade Butter Rum Acorn Squash recipe the whole family will love. Made with acorn squash, golden brown sugar, ground cinnamon and ground alls…
This Butter Rum Acorn Squash relies on simple, everyday ingredients such as (1 1/4 lb) acorn squash, packed golden brown sugar, ground cinnamon and ground allspice. It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026