How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Toss?

You need 11 ingredients. The key ingredients include: 12 green olives, 1 (14.4-ounce) bottle hearts of palm, drained and sliced, 1 (7-ounce) bottle roasted red bell peppers, drained and sliced, 3 ounces part-skim mozzarella cheese, cubed, and more.

Is Antipasto Toss suitable as snacks & appetizers?

Yes, Antipasto Toss falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Antipasto Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Antipasto Toss Recipe

Name: Antipasto Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 green olives; 1 (14.4-ounce) bottle hearts of palm, drained and sliced; 1 (7-ounce) bottle roasted red bell peppers, drained and sliced; 3 ounces part-skim mozzarella cheese, cubed; 1 garlic clove, minced; 1/4 cup chopped fresh basil; 1 tablespoon chopped fresh parsley; 1/4 teaspoon dried rosemary; 1 tablespoon olive oil; 1 tablespoon fresh lemon juice; 1/4 teaspoon freshly ground pepper

Antipasto Toss

Eats Now Editorial Team · 144 kcal · Snacks & Appetizers

Antipasto Toss – a delicious recipe with green olives, palm, red bell peppers, mozzarella cheese, garlic, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Antipasto Toss

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