How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Salad With Garlic Dressing Recipe?

You need 15 ingredients. The key ingredients include: 1 x Recipe Garlic Dressing (below), 15 1/2 ounce Can garbanzo beans, liquid removed, 6 1/2 ounce Jar marinated artichoke hearts, 1/2 c. Roasted red peppers, and more.

Is Antipasto Salad With Garlic Dressing Recipe suitable as salads?

Yes, Antipasto Salad With Garlic Dressing Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Antipasto Salad With Garlic Dressing Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Antipasto Salad With Garlic Dressing Recipe Recipe

Name: Antipasto Salad With Garlic Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x Recipe Garlic Dressing (below); 15 1/2 ounce Can garbanzo beans, liquid removed; 6 1/2 ounce Jar marinated artichoke hearts; 1/2 c. Roasted red peppers; 1/4 c. Black olives, pitted, liquid removed, and sliced; 2 bn Romaine, torn into bite-size pcs; 1/2 c. Low-fat salami, sliced; 1/2 c. Part-skim mozzarella cheese; 1/4 c. Parmesan cheese, freshly grated; 2 Tbsp. Extra virgin olive oil; 1 Tbsp. Plus 1 1/2 t tarragon vinegar; 1/4 tsp Prepared mustard; 1/4 tsp Worcestershire sauce; 1 x Clove garlic, crushed; 1 dsh Pepper

Antipasto Salad With Garlic Dressing Recipe

Eats Now Editorial Team · 447 kcal · Salads

Antipasto Salad With Garlic Dressing Recipe – a delicious recipe with Garlic, garbanzo beans, hearts, red peppers, Black olives, salami. Easy to follow and perfect for any occasion.

Serves 4 Salads

Antipasto Salad With Garlic Dressing Recipe

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