How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Salad Bowl?

You need 7 ingredients. The key ingredients include: 1 pkg 11 oz refrigerator french dough, 1 medium cucumber, sliced, 1/2 c. red onion thinly sliced, 2 plum tomatoes cut into wedges, and more.

Is Antipasto Salad Bowl suitable as salads?

Yes, Antipasto Salad Bowl falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Antipasto Salad Bowl?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Antipasto Salad Bowl Recipe

Name: Antipasto Salad Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg 11 oz refrigerator french dough; 1 medium cucumber, sliced; 1/2 c. red onion thinly sliced; 2 plum tomatoes cut into wedges; 2 oz fresh parmesan cheese, grated; boiled eggs; olives

Antipasto Salad Bowl – a delicious recipe with cucumber, red onion, tomatoes, parmesan cheese, eggs, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg 11 oz refrigerator french dough
1 medium cucumber, sliced
1/2 c. red onion thinly sliced
2 plum tomatoes cut into wedges
2 oz fresh parmesan cheese, grated
boiled eggs
olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Salads

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Antipasto Salad Bowl

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