How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Salad?

You need 12 ingredients. The key ingredients include: 2 large carrots, 1 large red onion, green pepper (medium), 2 jars (4 oz. each) marinated mushrooms, and more.

Is Antipasto Salad suitable as salads?

Yes, Antipasto Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Antipasto Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Antipasto Salad Recipe

Name: Antipasto Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large carrots; 1 large red onion; green pepper (medium); 2 jars (4 oz. each) marinated mushrooms; 2 jars (6 oz. each) marinated artichoke hearts; 1 (7 oz.) jar roasted red peppers; 10 Kalamata olives; 2 Tbsp. chopped fresh parsley; 2 Tbsp. cider vinegar; 2 tsp. Dijon mustard; 1/4 tsp. salt; 1 Tbsp. oil

Antipasto Salad

Eats Now Editorial Team · 88 kcal · Salads

Antipasto Salad – a delicious recipe with carrots, red onion, green pepper, mushrooms, hearts, red peppers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Antipasto Salad

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