How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Tenderloin Marinade ?

You need 10 ingredients. The key ingredients include: 1 cup of dry red wine, 1/2 cup of vinegar, 1 cup of salad oil, 2 onions quartered, and more.

Is Red Wine Tenderloin Marinade suitable as salads?

Yes, Red Wine Tenderloin Marinade falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Wine Tenderloin Marinade ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Wine Tenderloin Marinade Recipe

Name: Red Wine Tenderloin Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup of dry red wine; 1/2 cup of vinegar; 1 cup of salad oil; 2 onions quartered; 2 cloves of garlic; 1-1/2 tea spoons of salt; 1 tea spoon of pepper; dash of cayenne; dash of thyme; dash of oregano

Red Wine Tenderloin Marinade

Eats Now Editorial Team · 566 kcal · Salads

Red Wine Tenderloin Marinade – a delicious recipe with red wine, vinegar, salad oil, onions, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Red Wine Tenderloin Marinade

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